座落在广州琶醍的一家概念菜馆,廾穹概念菜。先来科普一下名字要怎么念,廾[gǒng]穹[qióng] ,又长知识了
![](https://static1.cdnmama.com/wap/city_mama_wap/style2/dist/common/images/smiley/qq/loveliness.gif?2020043019328)
复古风的餐具,盘子和碗底都印有菜馆的名字,特别有心思
![](https://qimg.cdnmama.com/gz/data/attachment/forum/201605/05/113043djg47deg43ni44j4.jpg?imageView2/2/w/600/h/0/format/jpg/q/90)
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招牌——液氮青椒螺片 外面是一层冰球,用勺子敲碎就能看到真身了。有淡淡的青椒味,还有花椒,吃上去是凉拌的麻辣风味
![](https://qimg.cdnmama.com/gz/data/attachment/forum/201605/05/113235eosjxdjl249jk9rd.jpg?imageView2/2/w/600/h/0/format/jpg/q/90)
![](https://qimg.cdnmama.com/gz/data/attachment/forum/201605/05/113235cvjvykm6uz1ymg16.jpg?imageView2/2/w/600/h/0/format/jpg/q/90)
再来一个招牌——金瓜杂粮羹 有没有瞬间变花王的赶脚?
![](https://static1.cdnmama.com/wap/city_mama_wap/style2/dist/common/images/smiley/qq/titter.gif?2020043019328)
![](https://qimg.cdnmama.com/gz/data/attachment/forum/201605/05/113333o9kkca666zr1zjmc.jpg?imageView2/2/w/600/h/0/format/jpg/q/90)
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石烹雪花牛肉 生牛肉在滚烫的石头上煎烤,要多熟完全自己控制,我喜欢5成熟的,嫩得不要不要。
![](https://qimg.cdnmama.com/gz/data/attachment/forum/201605/05/113816pa3wamp2w338npma.jpg?imageView2/2/w/600/h/0/format/jpg/q/90)
泰式鹅掌粉丝 别看这粉丝普普通通,翻开它才会看到精华,底下的粉丝被乾瘪得脆脆的,但却不会感到上火,又软又脆的,口感棒棒哒
![](https://qimg.cdnmama.com/gz/data/attachment/forum/201605/05/114002aytn8222vridppgp.jpg?imageView2/2/w/600/h/0/format/jpg/q/90)
总体来说,这家概念菜馆是视觉,和味觉的享受,别被“概念”这个词吓到了噢,我们4个人,吃得撑著走,人均100,这样的享受,算是合理的了。这边的装修也很特别,遗憾没有拍到照片,这里绝对是一个适合约会,和聚会的好地方哦!